Instructor: Nissa VogelThis is a cooking class for children and is most appropriate for ages 7 to 12. Please be sure to include your child's age on the order form upon registration.PLEASE NOTE THIS CLASS BEGINS AT 8:00 am. In this hands-on and interactive class, participants will make a variety...

Instructor: Michael HastingsUp your entertaining game with these super tasty and easy party foods.Menu includes:Smoked salmon dipCheesy chile crisp white beansPork tenderloin sliders with horseradish Dijon creamAlmond joy cookiesLike buying a theater ticket, seats in a class are non-transferable (to another date) & non-refundable unless Southern Home & Kitchen cancels...

Instructor: Dianne McConnellReady to conquer the art of risotto? In this class, Chef Dianne will demystify the process and equip you with the essential techniques to create a perfect mushroom risotto every time. You'll never even miss the meat!Menu includes:Roasted Beet Salad with Goat Cheese & Honey Mustard Vinaigrette Creamy...

Instructor: Mary HaglundJoin local chef, Mary Haglund, as she returns to the SoHo Kitchen to whip up the ultimate brunch!Menu includes:Eggs Benedict - learn to make Mary's amazing hollandaiseButtermilk Biscuits - Mary's biscuits are LEGENDARYBloody Mary CocktailLike buying a theater ticket, seats in a class are non-transferable (to another date)...

Instructor: Michael HastingsExpand your soup repertoire with new techniques and bold flavors.Menu includes:Roasted Cauliflower and Carrot SoupTurkey Feta Meatball SoupCreamy Tortellini Soup With SausageLike buying a theater ticket, seats in a class are non-transferable (to another date) & non-refundable unless Southern Home & Kitchen cancels the class.

Instructor: Dianne McConnellCome hungry and ready to learn about the art of making the perfect soup and sandwich in this 1-hour lunch class! Enjoy Dianne's favorite Tuna Salad Sandwich and Garbanzo Bean Soup with Moroccan Flavors YUM!This class includes one glass of wine.Like buying a theater ticket, seats in a...

Tis the Season to be JollyCheers! Celebrate with Chef Dianne while she demonstrates tips and techniques to create a wonderful holiday dinner party of your own.Menu includes:Mini Crab Cakes on ToastCrostini with Sauteed Figs and Whipped Blue CheeseDuck Quesadillas with Mango ChutneySkewered Chicken with Peanut SauceCookiesLike buying a theater ticket,...