Mediterranean Vegetables
September 30, 6:00 pm - 8:00 pm
Instructor: Michael Hastings
Take a virtual vegetarian trip to the Mediterranean!
Menu includes:
Tomato-Summer Squash Puff Pastry Tart with Za’atar
Rigatoni with Pistachio-Ricotta Basil Pesto
Zucchini Dip with Tahini & Lemon
Summer Salad with Chickpeas, Cucumbers, Tomatoes & Fried Halloumi
Like buying a theater ticket, seats in a class are non-transferable (to another date) & non-refundable unless Southern Home & Kitchen cancels the class.
The majority of our classes are demonstration style. Look for HANDS-ON in the class title and description if you’re looking for a more interactive experience.