Elevated Traditional Holiday Sides
November 3, 6:00 pm - 8:00 pm

Enjoy flavors of the holidays
Holiday weather is on the way! Chef Dianne demonstrates tips and techniques to create a wonderful heart and tummy warming dinner of your own.
Menu includes:
Holiday Mashed Potatoes
Make Ahead Gravy
Brussels Sprout & Kale Salad
Roasted Vegetable Platter
Chocolate Trifle
Like buying a theater ticket, seats in a class are non-transferable (to another date) & non-refundable unless Southern Home & Kitchen cancels the class.
The majority of our classes are demonstration style. Look for HANDS-ON in the class title and description if you’re looking for a more interactive experience.
