Savor Burke County’s flavor! From Morganton’s creative cantinas to Lake James’ farm-fresh burgers, discover why every bite here has a story.

Dive into teal waters, float the lazy river, and chase waterfalls at the Smokies’ most nostalgic, water-filled mountain sanctuary.

From gooey cinnamon rolls in King to "Rocky Canoe" ice cream flights in Danbury, these local gems are a sugar-coated dream. Whether you’re journaling in a cozy European-style lounge or snacking on hand-pies in a tulip field, these spots serve up Southern hospitality one delicious, handcrafted bite at a time.

Ditch the digital noise for a dinner that’s basically a hug for your soul. Picture flickering candles, canal-side vibes, and local eats so fresh they’re practically still introduced to the soil. It’s a biannual "fever dream" of rustic elegance where strangers become neighbors and every bite tells a story.

From "dry" history to world-class gin! Sip award-winning Cardinal Gin in Kings Mountain, where heritage meets high-proof botanical magic.

Sip your way through Burke! From fancy farm-grown ales and berry ciders to pinball-fueled brewery hangs, it’s a total vibe.

Indulge in 5-star flavors by celebrity chefs! From savory lamb to donut casserole, Fontana’s culinary dream team is serving excellence.

Are you ready for the ultimate sensory overload? Mark your calendars for March 14, because the Live Oak Bank Pavilion is about to transform into a paradise of smoked meats and smooth spirits.

Global flavors meet hometown heart in Kings Mountain! Iris Hubbard’s 133 West serves soulful meals and a true sense of belonging.