Italian Flair

Under the guidance of Chef Dianne, you’ll learn the secrets to creating authentic, melt-in-your-mouth gnocchi from scratch.

Menu includes:

Arugula, Pear & Gorgonzola Salad with Balsamic Vinaigrette

Homemade Gnocchi with Buttery Creamy Sage Sauce

Italian Sausages

Sautéed Green Beans

Olive Oil Cake

Like buying a theater ticket, seats in a class are non-transferable (to another date) & non-refundable unless Southern Home & Kitchen cancels the class.