Meatless Monday: Greek Style
August 11, 6:00 pm - 8:00 pm
Instructor: Dianne McConnell
Discover how to create vibrant and delicious Greek-inspired dishes without meat! Learn essential techniques and authentic flavor profiles to bring the Mediterranean to your kitchen.
Menu includes:
Greek Salad with Tomatoes, Cucumbers, Olives, Onions & Feta
Vegetarian Moussaka
Roasted Beet Hummus
Tzatziki Sauce & Pita Chips
Honey Cake
Like buying a theater ticket, seats in a class are non-transferable (to another date) & non-refundable unless Southern Home & Kitchen cancels the class.